SPELLED BACKWARDS
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Basil gelato
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So much foie gras in this belly of mine.
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Macaron Mecca Ladurée Opens in New York
The window of Ladurée’s New York boutique on Madison Ave.
Already ate there. Bam.
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homemade pizza after: spinach, brie, tomato, and parmesan
Glad Tara uploaded my concoction. Once you have baked brie, you can never go back.
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Momofuku birthday cake truffles. The best decision I’ve made in a long time.
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Joël Penkman, Biscuit Train
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Theme: Linear by Peter Vidani
